Chocolate Salted Caramel Cake
Despite having money to spend, baking and investing in quality ingredients, I’m more reluctant and picky discerning about buying things. Yes, you didn’t think I could be even more particular […]
Triple Lemon Cake
Pucker up buttercup! Appropriate since it’s spring right? The time for buttercups, or at least flowers. I cannot say how lovely it is that things are alive and colourful. I […]
Mango Tart
My humblest apologies but I had no confidence in this recipe at all. So little confidence I had to taste the components at the end (research people) to realize that […]
Spring Potato Salad
“Spring has sprung the grass is rid, I wonder where the flowers is*” Don’t ask me where that originated, but apparently it’s high internet debate as well as how the […]
Sweet Potato Buttermilk Biscuits
I’m not sure if I was asleep for half my life, but I didn’t realize biscuits and scones were differentiated by the addition (scones) of eggs. I’m made a few scones in […]
Nutella Stuffed Brown Butter Sea Salt Topped Triple Chocolate Chip Cookies
I was never allowed nutella as a kid, the idea that it was a chocolate spread freaked my mom out. “You can’t have the for breakfast, you’re brain will rot! […]
Blueberry Coffee Cake
Ok guys, this is inspired by one of my favourite cakes; the original has been in my arsenal for a few years actually, with a different variation each time I […]
Prosciutto and Cheese Asparagus Bundles with Balsamic Glaze
I love food. I think and talk about it constantly. I have dog-eared magazines, bookmarked cookbooks a desktop full of recipe links and two binders full of even more recipes. […]
Baked Chicken Parmesan
I don’t like to order chicken parmesan when I go out to eat. There are a few reasons for this. One, it’s commonly soggy, greasy with cheese or too huge […]
Maple Caramel Apple Pie
I can count on one hand how many times I’ve made apple pie. I can’t even imagine how many times I’ve made other pies, but for some reason, apple pie […]
